Go Back
Lemon and Blueberry Sorbet
Print Recipe
5 from 5 votes

Blueberry and Lemon Sorbet

A refreshing 3 ingredient sorbet recipe, all natural with no processed sugars.
Prep Time3 minutes
Cook Time1 hour
Total Time1 hour 3 minutes
Course: Dessert
Cuisine: American
Servings: 2 people
Calories: 118kcal
Author: rominaslittlecorner

Ingredients

  • 2 Cups Frozen Blueberries
  • 1/2 Lemon Juiced
  • 1 tbsp Honey

Garnish

  • Lemon zest
  • Mint leaves
  • Fresh Blueberries

Instructions

  • Place blueberries, lemon juice and honey into a food processor or nutriblender
  • Pulse until all ingredients are blended
  • Strain the mixture so as to get rid of all seeds.
  • Freeze for a couple of hours until desired consistency is reached OR pour it in a n ice cream machine and churn until you have the consistency you want
  • Garnish and serve.

Notes

(1) If using fresh blueberries please note that freezing time will be longer
(2) Garnishing is optional